Available in Australia only
In the black winter of 2010, I was in northern Afghanistan, close to the border of Pakistan. During a pause in the war, a CIA field agent offered me a drink of 15-year-old whiskey. It was sweet and cool and strong. Over a whiskey we planned the rest of the war, and wondered what our lives would hold for us when we returned home.
Alliances, empires and armies were built in the aftermath of such meetings.
May you survive, and find your own: War & Peace.
- Batch No. 1, Bottle No. 1
- 700ml of pure Australian Whiskey
- Two stainless steel cups, with laser engraved Kill Kapture logos
- Dog tags with a unique bottle and batch number, plus the joint logos
- Smart label. This is a Blockchain-enabled authenticity NFC chip with chronicles. First in the industry, a physically connected NFT (pcNFT). This authenticates your bottle, tells it’s story, and lets you trade or buy on a secondary market
- Pelican 1400 case secures your bottle
- Barrelled and bottled in Perth by Whipper Snapper Distillery
- Signed copy of Survivor: Life in the SAS by Mark Wales
Our bold, rich storm of flavour.
In every corner of the world, people struggle to build a better planet. This whisky is our attempt to bottle the magic of that struggle while knocking.
War & Peace begins its journey with the Whipper Snapper Distillery in Perth, which handcrafts a deliciously powerful but exciting spirit. Next, it’s finished in a charred ex-scotch American oak single malt barrel for six months, transforming it into a mouth-watering, butt-kicking odyssey bursting with rich spiciness and sun-burned sweetness that will even launch Elon’s rockets to Mars!
It radiates with raisins, drops a mic in the form of honeycombs and slaps chocolate-covered hazelnuts lightened by cinnamon breezes. Each time you watch the sunset, you know you survived another day, be it War or Peace.
Nose: Warm spices mingle with chocolate-covered raisins, honeycomb and caramel toffee.
Palate: Sherry-flavoured sultanas, handfuls of bounty bars, citrus peels and peach segments, and generous dashes of butterscotch combine to create complex warm spices.
Finish: Long and satisfying, with spiced grapefruit, chocolate and toffee pennies.
- Size: 700mL
- Region: Western Australia
- Standard Drinks: 35.0
- Alcohol Volume: 63.0%
- Country: Australia
- Age: 3.5 Year Old - finished 6 months in ex-scotch American oak single malt barrel
- Closure: Cork
- Whisky Style: Grain Whiskey
Kill Kapture supports the Responsible Service of Alcohol
New South Wales | Liquor Act 2007: No Alcohol can be sold or supplied to anyone under 18. It's against the law.ACT | Liquor Act 2010:It is an offence to supply alcohol to a person under the age of 18 years. Penalties apply.Victoria | Liquor Control Reform Act 1998:WARNING - Under the Liquor Control Reform Act 1998 it is an offence: To supply alcohol to a person under the age of 18 years [Penalty exceeds $19,000]; For a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $800].Western Australia | Liquor Control Act 1988:WARNING - Under the Liquor Control Act 1988, it is an offence: to sell or supply liquor to a person under the age of 18 years on licensed or regulated premises; or for a person under the age of 18 years to purchase, or attempt to purchase, liquor on licensed or regulated premises.South Australia | Liquor Licensing Act 1997:Liquor must not be supplied to persons under 18. Queensland | Liquor Act 1992:It is an offence to supply liquor to a person under the age of 18 years.Tasmania | Liquor Licensing Act 1990: It is an offence for liquor to be delivered to a person under the age of 18 years. Penalty: Fine not exceeding 20 penalty units. It is an offence for a person under the age of 18 years to purchase liquor. Penalty: Fine not exceeding 10 penalty units.
Learn more: RSA Commitment